Contemporary MExican restaurant bar - international fusion food. in the heart of the historic center of mazatlán, right in the plazuela machado, with an atmosphere and service that will make you feel at home! 

Diseño sin título(1).png

Some of our favorites —


Peruvian Shrimp Ceviche

Made with corn, mango, red onion and avocado.


Rockefeller Oysters

Al gratín with spinach and cheese.




Chef´s Special

A combination of beef fillet, garlic shrimp, spinach crepe, and rice.



Baked oso-buco in a house sauce accompanied with corn.



Imperial Fish Fillet

Mahi Mahi stuffed with seafood in white wine cream sauce, accompanied with mashed potatoes and beet-pineapple salad.


Pasta La Tramoya

Fetuccini with shrimp in oyster sauce.



Mexican Garlic Mushrooms

Sauteed in butter, oil, white wine, chile guajillo, and garlic.


La Tramoya Burger

Chichuaha cheese, carmalized onion, guacamole and bacon.


Fillet Chemita

In red wine reduction sauce, green onions, baby potatoes, and rice.


Coconut Shrimp

Covered in coconut with a mango and chipotle sauce.


Mexican Combination

A combination of arrachera steak, a cheese stuffed poblano chile, quesadilla,  enchilada, rice, beans, and guacamole.


See the rest of the menu



For reservations:

1.- Fill out the spaces with your information and with great pleasure we will make the reservation.

2.- You can also contact us by telephone at : (669) 985 50 33

3.- If you would like us to organize an event, we have different packages we can offer you. Just add it the comments section.

Name *
Date *


509 Constitución,

Plaza Machado, Centro Historico,

Mazatlán, Sinaloa, Mexico 82000


Sunday – Wednesday, 10 a.m. – 11 p.m.

Thursday 10 a.m. – 12 a.m.

Friday – Saturday 10 a.m. – 1 a.m.




(669) 985-5033